By Rick Pedersen – Americans have always had a romantic fascination and attraction to distilled spirits dating back to the days of prohibition. The location of these Speakeasy joints was often secret and hidden. Visions of Al Capone come to mind and packed businesses full of eager customers dancing theContinue Reading
World’s First Pete Gengler is happy that his family and its company, Sno Pac Foods, Inc., got into the organic food business early. Touting itself as the world’s first grower/processor of frozen organic vegetables, Sno Pac, located in Caledonia, Minnesota, is in its third generation of ownership. Pete Gengler’s mother,Continue Reading
What is your best childhood memory here in the Driftless.I remember going to Whitewater State Park while in daycare. All of us daycare kids would go on a hike followed by a swim. We’d always have a picnic lunch. Just thinking of those days makes me smile. I can justContinue Reading
First, a little history … Katie Lange is Farm Operator and manages all aspects of the farm. Katie will be taking over as Owner as Jim and Joyce retire. She is learning numerous aspects of the farm from pest control to customer service. Katie was born and raised in WinonaContinue Reading
So, what’s your story? Where were you born? How long have you been here in the Driftless, What keeps you here? Bree and Eric (The B and E of B&E’s Trees) were both born in the Driftless. Although Eric left for college and then a job, the long-term goal, fromContinue Reading
By Keewaydin Farms – If you would have told me I would become a farmer when I was younger (or even live in the country for that matter), I would have laughed in your face. My father can confirm this. Born in Driftless dairy country, I couldn’t wait to driftContinue Reading